1746 Hwy 73 Cambridge, WI 53523 Google Map 608-469-2319
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2015 CSA Info

Welcome to the 2015 growing season. We are excited to say we fire up the greenhouse in just under 3 months. Onions get planted first, then it's something new almost every week. We are starting the season with our Spring Share in May and then continuing our other options into October. We offer a 20 week standard share, 20 week Family share(25% bigger than standard), 10 week Every Other Week share, as well as a Market share punch card that can be used in addition to a weekly share or used on it's own at our farmers' market stands. The 2015 prices and general locations are listed below. You can check out the Join tab, then member signup for prices and pickup locations as well. You can also search for the closest location to your address. CLICK ON THE JOIN TAB AND THEN MEMBER SIGN UP TO GET STARTED.

If you have any questions about the season or signup, please contact Andy at

andy@macwatson.net.

 

Pickup Locations; Farm(Cambridge area), Rockdale, Stoughton, Oregon, Monona, 4&20 Bakery/Madison, Hermina St./Madison, Dorchester Way(Near Fitchburg Super Target), Regent St.(near Whitney Way). Looking for a new Vilas neighborhood/Zoo area location.

2015 Pricing;

Spring Share-4 weeks/$150

Every Other Week Share-10 weeks/$330

Every Week Standard Share-20 weeks/$600

Every Week Family Share-20 weeks/$690

Market Share-$100 increments, valid for 2015 market season only, April-November

Welcome to week 14 of your Sprouting Acres CSA September 2nd, 2015

Hello and welcome to week 14 of your CSA at Sprouting Acres. We have some new beans this week. Marvel of Venice is the variety and they are delicious. Enjoy the bounty and there are more new items sta

We will not be at the market on the square tomorrow August 28th, 2015

we will not make it to the square tomorrow or to the Stoughton Community Farmers' Market. See ya next week.

Welcome to week 13 of your Sprouting Acres CSA August 26th, 2015

Hello and welcome to week 13 of the CSA. Make sure you at least write down the date for the farm party. The info is on the second page of the newsletter along with some great recipes for all the produ

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