1746 Hwy 73 Cambridge, WI 53523 Google Map 608-469-2319
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The 2018 CSA season is now open!

Posted 1/4/2018 10:09am by Andy Watson.

Welcome to the new year and new adventures at Sprouting Acres. We hope you had a great holiday, whatever you did and wherever you went. The website is up and running and ready for this season's signups. If you have any questions about signing up, whether you are returning or looking to join for the first time, please don't hesitate to email or call us.

We start planting in about two months in the greenhouse but we are busy now with our new venture. We put up a new building at the farm last fall and Andy has been busy building and insulating the inside space for our new on-farm commercial kitchen. We have been dreaming of this for almost 10 years and decided we aren't getting any younger. We are planning on using the kitchen for small batch processing, on farm events, seasonal dinners, and much more. We are very excited about the new projects at the farm and we hope you are too. Stay tuned for more information on the new projects. 

We continued our Early Bird signup discount for the next two months as well as the Returning Member discount. Again, let us know if you have any questions about the CSA and we hope to see your name on the 2018 membership roster! 

Welcome to week 20 of your Sprouting Acres CSAOctober 17th, 2018

Hello and welcome to the last week of this season!  We hope you enjoyed the season. We hope the weather is a little more friendly next season. Thanks again for signing up with us and have a great

Welcome to week 19 of your Sprouting Acres CSA ShareOctober 10th, 2018

Welcome to week 19! This is the last week for EOW shares on ODD box weeks. This means that this is the last week for EOW boxes at the farm, Cambridge, Stoughton, Monona and Oregon.  Have a great

Cooking Classes at Sprouting Acres!October 9th, 2018

Hello, We worked out the technical glitch for the cooking class link and have added several classes with instructor Ben Anderson to the list. More classes will be added this week so keep checking back

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